Yassin, A. F., Busse, H. J. (2009). <i>Psychrobacter lutiphocae</i> sp. nov., isolated from the faeces of a seal. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 8 ): 2049-2053 .

Lin, D. X., Chen, W. F., Wang, F. Q., Hu, D., Wang, E. T., Sui, X. H., Chen, W. X. (2009). <i>Rhizobium mesosinicum</i> sp. nov., isolated from root nodules of three different legumes. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 8 ): 1919-1923 .

Zhang, K., Dong, X. (2009). <i>Selenomonas bovis</i> sp. nov., isolated from yak rumen contents. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 8 ): 2080-2083 .

Park, S. C., Baik, K. S., Kim, M. S., Kim, D., Seong, C. N. (2009). <i>Shewanella marina </i>sp. nov., isolated from seawater. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 8 ): 1888-1894 .

Weon, H. Y., Kim, B. Y., Lee, C. M., Hong, S. B., Jeon, Y. A., Koo, B. S., Kwon, S. W. (2009). <i>Solitalea koreensis</i> gen. nov., sp. nov. and the reclassification of [<i>Flexibacter</i>] <i>canadensis</i> as <i>Solitalea canadensis</i> comb. nov.. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 8 ): 1969-1975 .

Weon, H. Y., Kim, B. Y., Lee, C. M., Hong, S. B., Jeon, Y. A., Koo, B. S., Kwon, S. W. (2009). <i>Solitalea koreensis</i> gen. nov., sp. nov. and the reclassification of [<i>Flexibacter</i>] <i>canadensis</i> as <i>Solitalea canadensis</i> comb. nov.. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 8 ): 1969-1975 .
Christensen, P. (1980). <i>Flexibacter canadensis </i>sp. nov. <i> Int.J.Syst.Bacteriol. </i><b> 30 </b>: 429-432 .

Wang, L. T., Kuo, H. P., Wu, Y. C., Tai, C. J., Lee, F. L. (2009). <i>Lactobacillus taiwanensis</i> sp. nov., isolated from silage. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 8 ): 2064-2068 .

Arun, A. B., Chen, W. M., Lai, W. A., Chou, J. H., Shen, F. T., Rekha, P. D., Young, C. C. (2009). <i>Lutaonella thermophila</i> gen. nov., sp. nov., a moderately thermophilic member of the family <i>Flavobacteriaceae</i> isolated from a coastal hot spring. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 8 ): 2069-2073 .