(2012). List of new names and new combinations previously effectively, but not validly, published. Validation List No. 148.. <i> Int J Syst Evol Microbiol </i><b> 62 </b> ( Pt 11 ): 2549-54 .
Shin, N. R., Whon, T. W., Kim, M. S., Roh, S. W., Jung, M. J., Kim, Y. O., Bae, J. W. (2012). <i>Ornithinibacillus scapharcae</i> sp. nov., isolated from a dead ark clam. <i> Antonie van Leeuwenhoek </i><b> 101 </b> ( 1 ): 147-154 .

Belova, S. E., Kulichevskaya, I. S., Bodelier, P. L., Dedysh, S. N. (2013). <i>Methylocystis bryophila</i> sp. nov., a facultatively methanotrophic bacterium from acidic <i>Sphagnum</i> peat, and emended description of the genus <i>Methylocystis</i> (ex Whittenbury et al. 1970) Bowman et al. 1993. <i> Int J Syst Evol Microbiol </i><b> 63 </b> ( Pt 3 ): 1096-104 .
Belova, S. E., Kulichevskaya, I. S., Bodelier, P. L., Dedysh, S. N. (2013). <i>Methylocystis bryophila</i> sp. nov., a facultatively methanotrophic bacterium from acidic <i>Sphagnum</i> peat, and emended description of the genus <i>Methylocystis</i> (ex Whittenbury et al. 1970) Bowman et al. 1993. <i> Int J Syst Evol Microbiol </i><b> 63 </b> ( Pt 3 ): 1096-104 .

(2013). List of new names and new combinations previously effectively, but not validly, published. <i> Int J Syst Evol Microbiol </i><b> 63 </b> ( Pt 1 ): 1-5 .
Zhang, Y. J., Zhou, Y., Ja, M., Shi, R., Chun-Yu, W. X., Yang, L. L., Tang, S. K., Li, W. J. (2012). <i>Virgibacillus albus</i> sp. nov., a novel moderately halophilic bacterium isolated from Lop Nur salt lake in Xinjiang province, China. <i> Antonie van Leeuwenhoek </i><b> 102 </b> ( 4 ): 553-560 .

(2013). List of new names and new combinations previously effectively, but not validly, published. <i> Int J Syst Evol Microbiol </i><b> 63 </b> ( Pt 1 ): 1-5 .
Zhou, Y., Gao, S., Wei, D. Q., Yang, L. L., Huang, X., He, J., Zhang, Y. J., Tang, S. K., Li, W. J. (2012). <i>Paenibacillus thermophilus</i> sp. nov., a novel bacterium isolated from a sediment of hot spring in Fujian province, China. <i> Antonie van Leeuwenhoek </i><b> 102 </b> ( 4 ): 601-609 .