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Kim, M. S., Roh, S. W., Bae, J. W. (2010). <i>Cobetia crustatorum</i> sp. nov., a novel slightly halophilic bacterium isolated from traditional fermented seafood in Korea. <i> Int J Syst Evol Microbiol </i><b> 60 </b> ( Pt 3 ): 620-626 .

Jung, M. J., Kim, M. S., Roh, S. W., Shin, K. S., Bae, J. W. (2010). <i>Salinicoccus carnicancri</i> sp. nov., a halophilic bacterium isolated from a Korean fermented seafood. <i> Int J Syst Evol Microbiol </i><b> 60 </b> ( Pt 3 ): 653-658 .

Yoon, J. H., Choi, J. H., Kang, S. J., Choi, N. S., Lee, J. S., Song, J. J. (2010). <i>Jeongeupia naejangsanensis</i> gen. nov., sp. nov., a cellulose-degrading bacterium isolated from forest soil from Naejang Mountain in Korea. <i> Int J Syst Evol Microbiol </i><b> 60 </b> ( Pt 3 ): 615-619 .

Ara, I., Yamamura, H., Tsetseg, B., Daram, D., Ando, K. (2010). <i>Luteipulveratus mongoliensis</i> gen. nov., sp. nov., an actinobacterial taxon in the family <i>Dermacoccaceae</i>. <i> Int J Syst Evol Microbiol </i><b> 60 </b> ( Pt 3 ): 574-579 .

Park, S., Kang, S. J., Oh, T. K., Yoon, J. H. (2010). <i>Lutibacter maritimus</i> sp. nov., isolated from a tidal flat sediment. <i> Int J Syst Evol Microbiol </i><b> 60 </b> ( Pt 3 ): 610-614 .

Sakamoto, M., Suzuki, N., Okamoto, M. (2010). <i>Prevotella aurantiaca</i> sp. nov., isolated from the human oral cavity. <i> Int J Syst Evol Microbiol </i><b> 60 </b> ( Pt 3 ): 500-503 .

Srinivasan, S., Kim, M. K., Sathiyaraj, G., Kim, Y. J., Jung, S. K., In, J. G., Yang, D. C. (2010). <i>Microbacterium soli </i>sp. nov., an {alpha}-glucosidase-producing bacterium isolated from soil of a ginseng field. <i> Int J Syst Evol Microbiol </i><b> 60 </b> ( Pt 3 ): 478-483 .