Kahng, H. Y., Chung, B. S., Lee, D. H., Jung, J. S., Park, J. H., Jeon, C. O. (2009). <i>Cellulophaga tyrosinoxydans</i> sp. nov., a tyrosinase-producing bacterium isolated from seawater. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 4 ): 654-657 .

Peng, F., Zhang, L., Luo, X., Dai, J., An, H., Tang, Y., Fang, C. (2009). <i>Deinococcus xinjiangensis</i> sp. nov., isolated from desert soil. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 4 ): 709-713 .

Verma, M., Kumar, M., Dadhwal, M., Kaur, J., Lal, R. (2009). <i>Devosia albogilva</i> sp. nov. and <i>Devosia crocina</i> sp. nov., isolated from a hexachlorocyclohexane dump site. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 4 ): 795-799 .

Nedashkovskaya, O. I., Kwon, K. K., Kim, S. J. (2009). Reclassification of <i>Donghaeana dokdonensis</i> Yoon et al. 2006 as <i>Persicivirga dokdonensis </i>comb. nov. and emended descriptions of the genus <i>Persicivirga</i> and of <i>Persicivirga xylanidelens</i> O'Sullivan et al. 2006. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 4 ): 824-827 .
Yoon, J. H., Kang, S. J., Lee, C. H., Oh, T. K. (2006). <i>Donghaeana dokdonensis</i> gen. nov., sp. nov., isolated from sea water. <i> Int.J.Syst.Evol.Microbiol. </i><b> 56 </b>: 187-191 .

Bisgaard, M., Korczak, B. M., Busse, H. J., Kuhnert, P., Bojesen, A. M., Christensen, H. (2009). Classification of the taxon 2 and taxon 3 complex of Bisgaard within <i>Gallibacterium</i> and description of <i>Gallibacterium melopsittaci </i>sp. nov., <i>Gallibacterium trehalosifermentans</i> sp. nov. and <i>Gallibacterium salpingitidis</i> sp. nov.. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 4 ): 735-744 .

Kurahashi, M., Fukunaga, Y., Sakiyama, Y., Harayama, S., Yokota, A. (2009). <i>Iamia majanohamensis</i> gen. nov., sp. nov., an actinobacterium isolated from sea cucumber <i>Holothuria edulis</i>, and proposal of <i>Iamiaceae </i>fam. nov.. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 4 ): 869-873 .

Watanabe, K., Fujimoto, J., Tomii, Y., Sasamoto, M., Makino, H., Kudo, Y., Okada, S. (2009). <i>Lactobacillus kisonensis</i> sp. nov., <i>Lactobacillus otakiensis</i> sp. nov., <i>Lactobacillus rapi</i> sp. nov. and <i>Lactobacillus sunkii</i> sp. nov., heterofermentative species isolated from sunki, a traditional Japanese pickle. <i> Int J Syst Evol Microbiol </i><b> 59 </b> ( Pt 4 ): 754-760 .